Title: Quick Chicken Divan
Categories: Fowl Blank
Yield: 4 Servings

2		Whole chicken breasts
1		10 oz. pkg frozen broccoli spears
1	cn	Cream of chicken soup; undiluted
1/2	c	Hellman's© mayonnaise
1	tb	Lemon juice
1	ds	Curry powder
1/2	c	Cheddar cheese; shredded
		Bread crumbs;
		Pepperidge farm stuffing mix

Simmer the chicken breasts in salted water until tender, about 45 minutes. Let cool in broth. emove meat from bones. In shallow casserole, place frozen broccoli, separated, with chicken on top. Mix together the soup, mayonnaise, lemon juice, curry, and cheese. Pour the mixture over the chicken and broccoli. Top with bread crumbs and bake at 350ø uncovered for 45 minutes.

Serves 4

Makes 6 servings

Source: "Mountain Measures" -- Junior League of Charleston, WV ed. 1974

billspa@icanect. net

Posted to MM-Recipes Digest V4 #6

Recipe by: Patty Ann Spalding

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